{"id":595,"date":"2020-08-20T15:03:35","date_gmt":"2020-08-20T15:03:35","guid":{"rendered":"https:\/\/madurasa.co.id\/id\/?post_type=honey_faq&p=595"},"modified":"2021-11-16T16:38:28","modified_gmt":"2021-11-16T16:38:28","slug":"apakah-madu-dapat-digunakan-sebagai-bahan-campuran-masakan","status":"publish","type":"honey_faq","link":"https:\/\/madurasa.co.id\/en\/faqs\/apakah-madu-dapat-digunakan-sebagai-bahan-campuran-masakan\/","title":{"rendered":"Can honey be used as food ingredients?"},"content":{"rendered":"\n

Yes, it can. <\/p>\n\n\n\n

Honey is a natural ingredient that has a sweet flavor similar to sugar, hence is able to be used as food\/cooking ingredients.<\/p>\n","protected":false},"excerpt":{"rendered":"

Yes, it can.  Honey is a natural ingredient that has a sweet flavor similar to sugar, hence is able to be used as food\/cooking ingredients.<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"template":"","format":"standard","meta":[],"faq_categories":[49],"acf":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/madurasa.co.id\/en\/wp-json\/wp\/v2\/honey_faq\/595"}],"collection":[{"href":"https:\/\/madurasa.co.id\/en\/wp-json\/wp\/v2\/honey_faq"}],"about":[{"href":"https:\/\/madurasa.co.id\/en\/wp-json\/wp\/v2\/types\/honey_faq"}],"author":[{"embeddable":true,"href":"https:\/\/madurasa.co.id\/en\/wp-json\/wp\/v2\/users\/1"}],"version-history":[{"count":2,"href":"https:\/\/madurasa.co.id\/en\/wp-json\/wp\/v2\/honey_faq\/595\/revisions"}],"predecessor-version":[{"id":816,"href":"https:\/\/madurasa.co.id\/en\/wp-json\/wp\/v2\/honey_faq\/595\/revisions\/816"}],"wp:attachment":[{"href":"https:\/\/madurasa.co.id\/en\/wp-json\/wp\/v2\/media?parent=595"}],"wp:term":[{"taxonomy":"faq_categories","embeddable":true,"href":"https:\/\/madurasa.co.id\/en\/wp-json\/wp\/v2\/faq_categories?post=595"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}